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Meat Industry, News

Brian Carey Reflects On The Australian Meat Industry, Where It All Began

With the launch of FPE’s rebrand still ringing in our ears, we thought it high time we had a chat with the man who started the business about the industry at the heart of it...
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Meat Industry

Reducing Meat Packing Industry Injuries One Safety System At A Time

There are occupational hazards in any line of work, but in the meat industry they can be particularly dangerous, even life-threatening. With meat packing industry injuries making the news on a regular basis, here and...
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FPE has been supporting the Jodi Lee Foundation for 6 years in memory of Tracey Carey
News

6 Years Supporting The Jodi Lee Foundation - Thank You!

Any death is a huge loss, but it feels so much greater when a life is taken young. This year, an estimated 15,500 people will be diagnosed with bowel cancer and an estimated 11% of...
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Creating incredible meals with DCN Cook-Chill products
Cooking

Spotlight On 3 Incredible Cook-Chill Products From DCN

Food processors of all kinds have always had to grapple with the challenges of food safety and shelf-life. But it wasn’t until the ready-meal industry exploded onto the scene that the value of Cook-Chill technology...
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Meat Industry, News

Brian Carey Reflects On The Australian Meat Industry, Where It All Began

With the launch of FPE’s rebrand still ringing in our ears, we thought it high time we had a chat with the man who started the business about the industry at the heart of it...
Read more
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